People who’ve never been to Iowa think the
entire state is just corn, soybeans, and pork tenderloins.
That’s
because Iowa has spent decades hiding its weirdness from the rest of America
like some kind of agricultural cryptid.
This
is a state where pigs outnumber people, where sliced bread first showed up and
people reacted like cavemen discovering fire. Iowa accidentally helped invent
the computer. One town became an island because the Mississippi River basically
shrugged and said, “Figure it out, nerds.”
There’s
a crooked street that looks hammered, the world’s largest truck stop, and a
literary city filled with writers wearing sweaters in July and pretending their
student loans are part of the creative process.
Also,
Iowa used to belong to France, which feels impossible after you’ve watched
somebody eat a pork tenderloin the size of a hubcap while washing it down with
ranch dressing and barbecue sauce.
The
best part is that Iowans barely react to any of this. They might casually say,
“Yeah, we got more pigs than people,” before changing the subject to Casey’s
breakfast pizza.
It’s
deeply unsettling behavior.
Iowa
has so many pigs it honestly feels like humans are losing control of the
situation.
There
are around 23 million hogs living in the state. Humans? About 3 million on a
good day.
That
means if pigs ever stop fighting each other long enough to organize, Iowa’s
done. Absolute chaos. State fair over. Humanity loses.
You
can tell when you’re entering serious hog country, too. Roll the windows down,
looking for “fresh country air” and suddenly it smells like hot manure and
regret cooking in the August sun.
Still,
pork runs Iowa. Entire towns revolve around farming. Feed mills, grain
elevators, giant hog barns, livestock auctions — it’s everywhere. Half the
roads in rural Iowa are just tractors politely delaying traffic for six miles.
And
Iowans fully embrace it. Breaded pork tenderloins are completely out of hand.
Somebody hands you one, and the bun looks emotionally defeated. Bacon is
standard fare with every meal. The Iowa Machine Shed sells bacon flavored candy
and bubble gum.
That’s
commitment.
Then
there’s the Iowa State Fair. People willingly stand in line to stare at giant
pigs and a cow made entirely out of butter.
Nobody
questions it.
Before
the 1920s, everybody sliced their own bread, which meant every sandwich looked
like it had survived a machete attack.
One
slice thick as a cinder block. The next slice transparent enough to read a
newspaper through.
Then,
in 1928, Otto Frederick Rohwedder invented a machine that sliced bread
automatically in Davenport, Iowa.
At
first, people didn’t trust it. But eventually America saw perfectly even slices
and collectively lost its damn mind.
People
acted like the future had arrived. Housewives loved it. Bakeries loved it. Kids
suddenly had sandwiches that weren’t built like unstable architecture projects.
Then
during World War II the government briefly banned pre-sliced bread to conserve
resources, and Americans reacted like civilization was collapsing.
That’s
real. People basically went:
“What
do you mean I have to cut my own bread? Are we animals now?”
Fast
forward a few years, and sliced bread was everywhere.
Think
about that. Iowa gave humanity one of its greatest achievements: sliced bread.
Iowa
gave the world the Red Delicious apple, which feels right because Iowa loves
taking completely normal food and turning it into an entire personality.
Back
in 1872, a farmer named Jesse Hiatt found a weird apple tree growing on his
farm near Peru, Iowa. He kept trying to chop the thing down, but it refused to
die.
That
tree had pure Midwest energy.
Eventually
Hiatt gave up and let it keep growing, which turned out to be a monumental
decision because the tree started producing bright red apples that looked and
tasted amazing.
A
nursery company bought the rights and renamed them “Red Delicious.” And for
decades those apples absolutely dominated America.
If
you grew up in the Midwest, every school lunch came with a Red Delicious apple.
Grocery stores stacked them in giant, shiny pyramids. Teachers handed them out
like educational currency. Cartoons decided, “Yep. That’s what apples look like
now.”
Sure,
people make fun of them today because newer apples taste better. But for years
Red Delicious apples ran the produce aisle like a tiny fruit dictatorship.
All
because one angry Iowa tree refused to die.
You
don’t expect one of the world’s great writing cities to be sitting in eastern
Iowa between cornfields and Casey’s gas stations.
Yet
somehow there’s Iowa City.
The
town became famous because of the Iowa Writers’ Workshop at the University of
Iowa, where a ridiculous number of famous writers studied or taught. Pulitzer
winners everywhere. Novelists roaming around downtown looking exhausted and
emotionally unavailable for artistic reasons.
Iowa
City eventually got named a UNESCO City of Literature, which sounds incredibly
sophisticated until somebody nearby says “ope” while spilling ranch dressing on
themselves.
The
place is packed with bookstores, poetry readings, indie theaters, coffee shops,
and enough people angrily typing on laptops to power an entire anxiety disorder
convention.
Half
the town looks like they’re writing a novel or recovering from writing a novel.
Which
makes Iowa City one of the funniest contradictions in America. A deeply
literary little town in a state where somebody nearby is absolutely towing a
pig to a county fair while eating gas station pizza.
Most
people hear “island city” and picture tropical drinks, beach bars, and rich
guys named Tanner driving golf carts without shirts.
Iowa’s
island city is not that.
Sabula
became Iowa’s only island town after a lock and dam project trapped it in water
during the 1930s.
One
day it was connected to the land. Then the Mississippi River basically went,
“Congratulations. You live on water now.”
That
river has the energy of a drunk uncle knocking over furniture at Thanksgiving.
Sabula’s
tiny, quiet, and weirdly easy to miss. You can drive through eastern Iowa your
whole life and never realize there’s a little island town just sitting over
there minding its own business.
It’s
got marinas, fishing spots, bald eagles, river views, and the peaceful
atmosphere that briefly convinces you buying a fishing boat would solve your
problems.
Then
you remember boats cost money, and you know nothing about engines.
The
weirdest part is how casually Iowans mention it.
“Oh
yeah, we got an island town.”
Like
every state just has one tucked somewhere between the cornfields and the Dollar
General.
Most
people don’t think of Iowa as a tech powerhouse. Nobody walks into Best Buy
thinking, “Wow. This all started in Ames.”
But
back in the late 1930s and early 1940s, the first electronic digital computer
was developed at Iowa State University.
They
called it the Atanasoff-Berry Computer, which sounds less like world-changing
technology and more like two accountants opening a law office.
The
thing looked absolutely insane. Giant tubes. Wires everywhere. Metal cabinets
humming ominously. Like Frankenstein tried building an HVAC unit during a
nervous breakdown.
Still,
it introduced ideas that became the foundation for modern computing.
Which
means Iowa helped create the technology eventually responsible for people
screaming at strangers online about pineapple pizza at 2:14 in the morning.
History
really takes some stupid turns.
For
years, bigger names got credit for inventing the computer, but later court
rulings recognized the Iowa machine as a tremendous breakthrough.
So
technically, every smartphone owes a little respect to a bunch of Iowa
scientists surrounded by cornfields and probably eating loose meat sandwiches.
Truck
stops are normally places where you buy gas, burned coffee, and a hot dog
that’s been rotating under heat lamps since the Clinton administration.
Then
there’s Iowa 80 Truckstop.
This
place is completely unhinged.
Along
Interstate 80 in Walcott, it’s officially the world’s largest truck stop.
Calling it a truck stop honestly feels disrespectful. It’s basically a
chrome-covered civilization.
The
place has restaurants, showers, laundry facilities, dentists, barber shops,
gift stores, a movie theater, and enough truck accessories to transform a
pickup into a rolling county fair.
Thousands
of truckers stop there every day. Tourists show up just to witness the chaos.
And
yes, there’s a trucking museum because apparently somebody looked at the
world’s biggest truck stop and thought, “Needs more trucks.”
Honestly,
they were right.
If
you’re there during the Trucker’s Jamboree in July, things somehow get even
more Iowa. There’s live music, fireworks, pork chop cookoffs, and beauty
contests for semi trucks.
Nothing
says Midwest pride quite like a sparkling eighteen-wheeler competing for a
crown.
San
Francisco gets all the attention for Lombard Street, but Iowa built something
even weirder.
Snake
Alley in Burlington looks like somebody dropped cooked spaghetti down a hill
and said, “Perfect. Pave it.”
Built
in 1894, the street was supposed to help horse-drawn wagons get up a steep hill
without flipping over.
Instead
of building a straight road, they turned it into a twisting brick fever dream
packed with sharp turns and switchbacks. The road wiggles all over the hill
like it’s trying to escape Burlington.
Ripley’s
Believe It or Not called it the crookedest street in the world. No one
disagreed.
Driving
down Snake Alley feels like a daredevil mountain challenge. Walking it somehow
feels worse. Your knees start drafting resignation letters halfway through.
And
because human beings refuse to leave dangerous nonsense alone, Burlington holds
races on Snake Alley every year.
That’s
right. Somebody saw a crooked brick death staircase and thought, “People should
sprint here.”
People
outside the Midwest sometimes act like Iowa is just tractors, football, and a
group of farmers discussing corn yields.
Meanwhile,
Iowa consistently ranks near the top in the nation for literacy and high school
graduation rates.
Turns
out the corn people can read.
Education
has always been a big deal for us. Tiny communities with four buildings somehow
still have libraries. School funding meetings become blood feuds. People argue
passionately about reading programs like they’re debating nuclear policy.
And
Iowans genuinely love random knowledge. Jeopardy, quiz bowls, and pub trivia
are as much a part of Iowa as corn, soybeans, and hogs.
Sit
near old guys drinking coffee at a Casey’s sometime and you’ll hear them
debating weather patterns, Civil War history, soybean yields, and whether the
Cubs bullpen should legally qualify as a public emergency.
Libraries
are everywhere. Some towns barely have enough people for a softball roster and
still refuse to let the local library die. Davenport has three libraries. Des
Moines has over a dozen libraries, more if you count the suburbs.
It’s
honestly kind of admirable.
Also
deeply humiliating when somebody’s seventy-eight-year-old grandma destroys you
at trivia night.
This
sounds made up, but Iowa used to belong to France.
Yeah.
France.
Before
Iowa became part of the United States, it was part of French Louisiana, which
means Iowa and New Orleans were technically under the same flag. Somewhere in
history there’s probably a French guy standing along the Mississippi River
looking around thinking, “What the hell am I supposed to do with all this
corn?”
French
fur traders and explorers moved through the Mississippi River Valley for years,
trading with Native tribes, mapping territory, and probably sweating to death
in wool coats.
Then
France handed the land to Spain. Then got it back again. Then sold the whole
thing to the United States in the Louisiana Purchase like somebody unloading an
old riding mower on Facebook Marketplace.
So
Iowa bounced between countries before finally ending up American.
Which
is funny because modern Iowa feels about as French as a deep fryer at a county
fair.
You
picture Paris—the Pont Neuf, the Eiffel Tower, and the Louvre. Then Iowa barges
into the conversation carrying a pork tenderloin, a case of Busch Light, and
tickets to a monster truck rally behind the fairgrounds.
Honestly,
the French probably saw winter hit once and said, “Absolutely not. Sell it.”
Final
Thoughts
So
yeah, Iowa has enough corn to make you question whether humans were a mistake, and
the planet belongs to agriculture.
But
underneath all the soybeans and gravel roads, Iowa is one of the strangest
states in America.
It’s
a place with island towns, drunk-looking streets, butter sculptures, giant
pigs, literary festivals, monster truck rallies, and enough random history to
confuse anyone outside the Midwest. Somewhere between the hog barns and Casey’s
pizza, Iowa accidentally helped invent modern computing and gave the world
sliced bread.
That’s
a weird resume
The
funniest part is that Iowans don’t brag about any of it. They just accept the
chaos and keep moving. If someone casually mentions the world’s largest truck
stop or a pork tenderloin bigger than a manhole cover, nobody blinks.
Maybe
that’s Iowa’s real superpower.
Before you go
I dig up the stories, the lost stores, the old Iowa you don’t see anymore. No clickbait. No junk. Just real nostalgia.
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